
Monday Sep 12, 2022
Episode #13 - Bill Kim of Urbanbelly and Cornerstone
For lucky episode #13, renowned Urbanbelly chef, Cornerstone partner, and all around Chicago gem Bill Kim slides into the booth. He talks to us about how he ran with the chances he was given early on, the hectic coordination that characterized the salad days of farm-to-table, and what it means when you're told to "throw down or go down."
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